Ingredients
- 250g pasta
- 2 chicken breasts
- Salt & pepper
- 2 tbsp butter
- 2 garlic cloves
- 1 cup heavy cream
- 1 cup parmesan cheese
Instructions
- Cook pasta and save 1/2 cup pasta water.
- Cook seasoned chicken until golden. Slice it.
- Melt butter and cook garlic.
- Add cream and parmesan. Stir well.
- Add pasta and a little pasta water.
- Mix everything together.
- Top with sliced chicken and parmesan.